9 Things Your Parents Teach You About Mexican Chimineas
Chimineas - An Authentic Mexican Fire Pit
Chimineas, which were originally used as a baking oven, reflect Mexico's rich culture. The simple design, which blends practicality with aesthetic simplicity, is timeless.
Clay chimineas are fired in kilns to eliminate organic materials and close the pores to prevent cracking. They are built to live outdoors all year long, but should be protected from long-term exposure to the elements.
Origins
Imagine a warm evening in summer, with family and friends eating delicious food outside, all warmed by your Mexican or clay chiminea. It's a picture like the Mexican origins of this kind of outdoor fire pit.
These stoves, which were terra-cotta in origin, were designed to function as both radiant heaters and ovens, assisting tribesmen through the winter nights in their home country. Their distinctive design was derived from their utilitarian values that emphasized practicality and the importance of communal living.
The stoves were built from terracotta clay, which was dried in kilns and then wood-fired. Clay chimineas have a more rustic appearance and were not coated to protect the surface. Modern manufacturers produce chimineas made of metals like aluminum, cast iron and brass. These are more durable and resistant to weather, which is one of the major drawbacks of the clay design.
The unique design of the chiminea was created by a pot-bellied base that rises up to create an elongated fireplace. This shape is ideal for containing a fire while directing smoke upwards. This reduces the intake of air and increases heat retention.
Chimineas were used to cook for heating, cooking and also to provide light for the tribes of Mexico. We can still enjoy their design and the warmth they provide in the cold autumn evenings, or even in the warm winter sun.
Whether your chiminea is an authentic Mexican piece or a more modern one, Gardeco has a choice of different styles to match your garden and décor. We offer a variety of sizes, ranging from small to extra-large clay chimineas for sale. We also offer clay chimineas that have decor that is either moulded or inscribed into the body of the item.
Our range of terracotta and Mexican Chimineas are made by artisans in the middle of the country. Colours and shapes may vary slightly due to the nature of the manufacturing process. It is possible to repaint your chiminea using an emulsion paint which is water-based if it begins to fade. Before you begin using your new chiminea terracotta, it's important to read all the instructions and tips on care given by the manufacturer.
Design
Chimineas aren't just practical, but they also give an authentic and rustic look to the space. They are available in various designs and materials. They can be matched to any patio furniture. They can be a focal point or blend seamlessly into the surrounding landscape.
The traditional chimenea, made out of clay, was conceived with both practical and cultural significance in mind. Its chimney-like neck was tall and directed smoke away from the users, while its rounded body radiates warmth. It was also used as a gathering place for gathering and storytelling which played a crucial part in Mexican and Central American culture.
Traditional chimineas are made by local artisans using wet clay that is gathered directly from the earth. The raw material was then molded to its final shape before being kiln dried. The process of making the clay chimenea was labor-intensive, particularly for larger ones. The chiminea's bowl and neck are created by smoothing long snakes of rolled clay. The rim of the clay was often decorated with patterns and carvings.
Modern chimineas are generally made from metals such as cast-iron or aluminum. The introduction of chimineas made from metal was an important evolutionary step because they can endure high temperatures and extreme moisture without cracking. This change allowed chimineas to be used in a wide range of climates.
Although there are still a number of companies that produce clay and terracotta-based chimineas most chimineas now are constructed from metal. Metal chimineas last longer and are easier to clean. These features have made metal chimineas more popular than their clay counterparts.
No matter what kind of chiminea you pick it is essential to place it in the proper spot. It should be placed in a level space and away from any fire-prone objects such as trees, grass or other structures. The chiminea should also be set on a concrete, brick or stone patio, and not on a wooden deck. It's also a good idea to put 50mm of sand or Gardeco lava stones beneath the chiminea in order to shield it from direct heat and to keep the most hot part of the fire pits chimineas from the clay.
Materials
Traditional chimineas of terracotta chiminea and clay which are still manufactured by small companies today, are fired to temperatures of up to 1000c. After cooling and dried, the chimineas can be put together. Some are glazed, while others are left unglazed. These chimineas are a popular choice as they offer an authentic Mexican look to a garden.
Chimineas can be hand painted in a variety colours and patterns to suit different styles. The paint finish will fade due to time and temperature of the fire, so it is recommended to re-paint using a water-based emulsion.
The original purpose was to provide cooking and heating facilities for Mexicans living in towns, chimineas through the years have evolved into a symbol of culture, adjusting their function to satisfy a variety of requirements. In addition to serving as bread ovens for the indigenous people of Mexico These distinctive structures also played an important role in repelling insects and in promoting social gatherings.
The unique design of a chiminea having a wide base and a narrow chimney spout, allows the most air to be drawn into the bottom of the structure, reducing smoke inhalation. It also helps to keep the heat inside the chiminea's belly. This makes it perfect for cooking.
Today, chimineas can be found in many different materials like terracotta clay, cast iron and even aluminum. Terracotta chimineas are by far the most popular choice, providing the classic Mexican look. They are prone to cracking under pressure, and should only be put on flat surfaces that are fire-safe. Cast iron and aluminum chimineas have a lower risk of damage and are stylish and durable.
To make sure the chiminea lasts as long as possible, you should place it in a location which is well ventilated and protected from wind and rain. It should be placed away from structures and walls that could catch fire, as well as any patio roofs or eaves which could be damaged by a sudden change in temperature once the chiminea is extinguished. In order to prevent the chiminea from smoking excessively, it is recommended that leaves be avoided and only seasoned, kiln dried logs be burned. It is essential to clean the chiminea frequently by using a wirebrush as this will prevent deposits that may burn and blacken. Sheltering the chiminea from the winds will also help reduce the amount of smoke that it emits as it burns.
Maintenance
Proper maintenance is crucial to the longevity of any fire equipment. This can prolong its lifespan and ensure that it functions safely. Chimineas are relatively fragile and should be kept outside in an area that is well maintained. While a clay chiminea may appear to be sturdy enough, it's still susceptible to cracks and breakage from various sources. It is essential to inspect your chiminea for signs of wear and follow the manufacturer's guidelines regarding how often to fire it.
To keep your mexican chimney looking beautiful it is essential to clean it thoroughly with mild detergent. This will eliminate any built-up dirt and grime, which could cause discoloration and corrosion. A wire brush should be used to remove the rusty particles that are floating around, and it is recommended you wear gloves and goggles for safety reasons. After scrubbing, rinse the chiminea and let it dry completely. This will keep any moisture from which causes corrosion, and can prolong the life of your chiminea.
After the best chiminea has been cleaned and dried, lightly sand it using fine-grit sandpaper. This will smooth the surface and remove any rough areas which could be caught on sparks when you start an fire. Sanding will also help make the surface more even and attractive. In the end, sanding could be followed by several coats of stove or grill paint, which will improve the appearance of your chiminea and protect it from rust.
Keep your chiminea from direct sunlight and winds as it can cause the paint to peel off and fade. You can fix the issue using water-based emulsions paints or masonry sprayed. It is also essential to only add a few pieces of wood at a given time and make small fires in your chiminea in order to "break it in" and avoid overheating.